Bar Menu
Hamburger*........................................ 6 Baked Clams*............................................. 7
6oz hamburger served with choice of Three of our famous succulent clams.
fries, coleslaw or potato salad and a
crispy pickle. Cheese (Cheddar, Buffalo Wings.............................................. 8
American or Swiss) and/or Bacon Mild, medium or hot served with carrots,
add $.50 each. celery and bleu cheese.
Quesadilla
Made with three gooey cheeses...... 7 Chicken Tidbits............................................ 7
With bacon, tomato and onion......... 8 Fresh boneless chicken sautéed in your
With chicken........................................ 9 choice of mild, medium or hot sauce and
Chicken, bacon, tomato and onion. 10 served with bleu cheese, celery and
carrots
Beer Battered Mozzarella Sticks... 6
Five fresh mozzarella cheese fried to Fried Clam Strips........................................ 6
a golden brown and served with our Served with tartar sauce and lemon wedge.
homemade marinara sauce.
Beer Battered Onion Rings....................... 4
Local Calamari*.................................. 9
Flour dusted, seasoned and fried to Stuffed Mushrooms*.................................. 9
a golden brown with homemade Real Maryland Lump Crab meat stuffing.
marinara sauce.
Grilled Cheese.............................................. 5
Homemade Chicken Fingers........... 7 Choice of fries, potato salad or coleslaw.
Lightly breaded, seasoned and fried Bacon and/or tomato add $.50 each.
to a golden brown with honey
mustard or BBQ.
Chicken Cutlet Parmesan Sandwich...... 10
BLT......................................................... 6 Fresh chicken breast breaded and sautéed
On whole wheat, rye or white bread golden, topped with our own marinara
served with fries, potato salad or sauce and smothered in mozzarella cheese.
coleslaw. Cheese add $.50.
Soup of the Day......................................... P/A
Grilled Bratwurst................................ 7
Grilled and sliced served on a roll French Onion Soup..................................... 5
with mustard. Choice of fries, potato Glazed onions in rich beef broth topped
salad or coleslaw. with melted imported Swiss cheese.
*This menu item can be cooked to your liking. Consuming raw or undercooked
meat, fish, shellfish or fresh shell eggs may increase your risk of food-bourne
illness, especially if you have certain medical conditions.
We only accept Visa or MasterCard.
$25.00 Minimum on Credit Cards.
20% Gratuity added to parties of 10 or more.
The Restaurant at FOUR DOORS Down
10560 Main Road
(Across from the Movie Theater)
Mattituck, New York 11952
Tel (631) 298-8311
Fax (631) 298-8076
Email fourdoorsdown@verizon.net.